Pudding Cendol Lapis

The materials needed to make cendol pudding layer
The first layer of material cendol pudding layer :
150 gr green cendol , ready-made
500 ml coconut milk from ½ coconut
50 g sugar
½ teaspoon salt
½ tablespoon gelatin powder white
½ tablespoon ( about 4 grams ) cornstarch dissolved in 15 ml of water

The second layer of material cendol pudding layers :
600 ml of water , set aside 100 ml
100 grams of brown sugar , finely sliced
½ teaspoon salt
½ tablespoon gelatin powder white

Materials cendol pudding sauce layer :
Syrup of palm sugar ( brown sugar syrup ) to taste

How to make Pudding Cendol Lapis
Read more at http://caramembuat-puding.blogspot.com/2014/06/resep-cara-membuat-puding-cendol-lapis.html